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EUTM file information

019228413

Ice crush


August 4, 2025

Trademark Summary

The trademark application ice crush was filed by UAB Candy POP Group, a corporation established under the laws of the Republic of Lithuania (the "Applicant"). The application was published for oppositions on August 20, 2025, and still open for oppositions.

The application was filed in Lithuanian (English was selected as the second language).


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Vinegar
    2. Agave syrup [natural sweetener]
    3. Beer vinegar
    4. Yeast for brewing beer
    5. Aniseed
    6. Orange blossom water for culinary purposes
    7. Tabbouleh
    8. Tea
    9. Iced tea
    10. Tea beverages with milk
    11. Tea substitutes
    12. Tea-based beverages
    13. Aromatic preparations for food
    14. Flavoured jelly crystals for making jelly confectionery
    15. Aspartame for culinary purposes
    16. Vegetal preparations for use as coffee substitutes
    17. Oat-based food
    18. Oatmeal
    19. Oat flakes
    20. Crushed oats
    21. Chow-chow [condiment]
    22. High-protein cereal bars
    23. Bread rolls
    24. Baozi [stuffed buns]
    25. Pains au chocolat
    26. Biscuits
    27. Royal jelly
    28. Bee glue
    29. Pancakes
    30. Quinoa, processed
    31. Bulgur
    32. Potato flour
    33. Potato-based flatbreads
    34. Burritos
    35. Halvah
    36. Turmeric
    37. Chicory [coffee substitute]
    38. Cinnamon [spice]
    39. Sugar substitutes for culinary purposes
    40. Sugar paste for confectionery
    41. Mirror icing [mirror glaze]
    42. Sugar
    43. Danish pastries
    44. Hot dog sandwiches
    45. Sausage binding materials
    46. Artificial sweeteners for culinary purposes
    47. Chips [cereal products]
    48. Bread
    49. Gluten-free bread
    50. Breadcrumbs
    51. Rusks
    52. Gochujang
    53. Mustard
    54. Mustard meal
    55. Gluten prepared as foodstuff
    56. Gluten additives for culinary purposes
    57. Glucose for culinary purposes
    58. Instant rice
    59. Buckwheat, processed
    60. Buckwheat flour
    61. Cereal preparations
    62. Cloves [spice]
    63. Flowers or leaves for use as tea substitutes
    64. Flavourings, other than essential oils, for beverages
    65. Harissa [condiment]
    66. Gingerbread
    67. Ginger paste [seasoning]
    68. Soba noodles
    69. Muesli
    70. Cereal bars
    71. Cereal-based snack food
    72. Seaweed [condiment]
    73. Sea water for cooking
    74. Cocoa
    75. Cocoa-based beverages
    76. Cocoa beverages with milk
    77. Cocoa substitutes
    78. Cocoa nibs
    79. Capers
    80. Dulce de leche
    81. Caramels [candy]
    82. Cardamom [spice]
    83. Curry [spice]
    84. Coffee
    85. Coffee flavourings
    86. Coffee-based beverages
    87. Coffee beverages with milk
    88. Coffee capsules, filled
    89. Coffee substitutes
    90. Baking powder
    91. Baking soda [bicarbonate of soda for cooking purposes]
    92. Cakes
    93. Flavourings, other than essential oils, for cakes
    94. Cake frosting [icing]
    95. Cake powder
    96. Cake batter
    97. Ketchup [sauce]
    98. Kimchi pancakes
    99. Coconut macaroons
    100. Pelmeni [dumplings stuffed with meat]
    101. Kombucha
    102. Confectionery
    103. Confectionery for decorating Christmas trees
    104. Almond confectionery
    105. Confectionery in the form of mousses
    106. Pastry dough
    107. Garden herbs, preserved [seasonings]
    108. Kimbap
    109. Chewing gum
    110. Chewing gum for breath freshening
    111. Crackers
    112. Crème brûlée
    113. Crystallized rock sugar
    114. Crystallized lemon juice [seasoning]
    115. Croissants
    116. Corn, milled
    117. Corn, roasted
    118. Corn, milled
    119. Corn, roasted
    120. Corn flakes
    121. Hominy
    122. Hominy grits
    123. Corn flour
    124. Popcorn
    125. Ham glaze
    126. Couscous [semolina]
    127. Allspice
    128. Wheat flour
    129. Wheat germ for human consumption
    130. Stick liquorice [confectionery]
    131. Laksa
    132. Noodles
    133. Ice cream
    134. Ice [frozen water]
    135. Sweets
    136. Ice cubes
    137. Binding agents for ice cream
    138. Freeze-dried dishes with the main ingredient being pasta
    139. Freeze-dried dishes with the main ingredient being rice
    140. Husked barley
    141. Husked oats
    142. Starch for food
    143. Food flavourings, other than essential oils
    144. Groats for human food
    145. Salt for preserving foodstuffs
    146. Essences for foodstuffs, except etheric essences and essential oils
    147. Mayonnaise
    148. Macaroni
    149. Pasta
    150. Pasta sauce
    151. Minced garlic [condiment]
    152. Maltose
    153. Semolina
    154. Marzipan
    155. Marinades
    156. Honey
    157. Molasses for food
    158. Golden syrup
    159. Yeast
    160. Barley meal
    161. Macaroons [pastry]
    162. Almond paste
    163. Flour
    164. Pastries
    165. Flour-based dumplings
    166. Rice pulp for culinary purposes
    167. Soya bean paste [condiment]
    168. Nutmegs [spice]
    169. Meat tenderizers for culinary purposes
    170. Meat gravies
    171. Mints for breath freshening
    172. Mint for confectionery
    173. Natural sweeteners
    174. Ice, natural or artificial
    175. Infusions, not medicinal
    176. Unleavened bread
    177. Unroasted coffee beans
    178. Gnocchi
    179. Nougat
    180. Apple sauce [condiment]
    181. Onigiri [rice balls]
    182. Sauces [condiments]
    183. Palm sugar
    184. Peppers [seasonings]
    185. Small spelt, processed
    186. Processed spelt
    187. Noodle-based prepared meals
    188. Noodle-based prepared meals for toddlers
    189. Prepared rice rolled in seaweed
    190. Processed hemp seeds [seasonings]
    191. Processed squash seeds [seasonings]
    192. Processed seeds for use as a seasoning
    193. Lozenges [confectionery]
    194. Pesto [sauce]
    195. Pizzas
    196. Milk puddings
    197. Piccalilli
    198. Savoury pancakes
    199. Savoury pancake mixes
    200. Pepper
    201. Preparations for stiffening whipped cream
    202. Profiteroles
    203. Tomato sauce
    204. Pralines
    205. Condiments
    206. Spices
    207. Seasonings
    208. Relish [condiment]
    209. Propolis
    210. Puddings
    211. Bean flour
    212. Fava bean flour
    213. Pies
    214. Pies with spicy fruit filling
    215. Meat pies
    216. Pâtés en croûte
    217. Petits fours [cakes]
    218. Spring roll pastries
    219. Cake batter
    220. Ramen [Japanese noodle-based dish]
    221. Chamomile-based beverages
    222. Leaven
    223. Ravioli
    224. Nut flours
    225. Kelp tea
    226. Corn flour
    227. Rice
    228. Bibimbap
    229. Rice cakes
    230. Rice crackers
    231. Rice pudding
    232. Rice-based snack food
    233. Sugar substitutes
    234. Sago
    235. Sweets
    236. Fondants [confectionery]
    237. Confectionery
    238. Custard
    239. Liqourice
    240. Buns
    241. Candy decorations for cakes
    242. Celery salt
    243. Dressings for salad
    244. Grist
    245. Malt biscuits
    246. Edible malt extracts
    247. Biscuits
    248. Filled biscuits
    249. Powders for making ice cream
    250. Sesame seeds
    251. Croûtons
    252. Roasted coffee beans
    253. Shaved ices with sweetened red beans
    254. Ginger [spice]
    255. Crushed barley
    256. Soya flour
    257. Soya sauce
    258. Soy bean paste
    259. Spaghetti
    260. Cranberry sauce
    261. Sandwiches
    262. Sushi
    263. Linseed
    264. Cheeseburgers
    265. Tacos
    266. Tamarind
    267. Tapioca
    268. Tapioca flour
    269. Dough
    270. Petit-beurre biscuits
    271. Ferments for dough
    272. Dough mix
    273. Chutney
    274. Thickeners
    275. Tarts
    276. Tortillas
    277. Udon noodles
    278. Waffles
    279. Fruit confectionery
    280. Sherbets [ices]
    281. Ice pops
    282. Fruit jellies
    283. Fruit sauces
    284. Edible gold
    285. Edible beeswax
    286. Edible paper
    287. Edible rice paper
    288. Edible paper wafers
    289. Edible honeycombs
    290. Edible ices
    291. Cooking salt
    292. Vanillin [vanilla substitute]
    293. Vanilla (flavouring)
    294. Vermicelli [noodles]
    295. Cream of tartar
    296. Vareniki [stuffed dumplings]
    297. Saffron [seasoning]
    298. Yoghurt ice creams
    299. Peppermint sweets
    300. Freeze-dried dishes with the main ingredient being pasta
    301. Freeze-dried dishes with the main ingredient being rice
    302. Water ices (popsicles)
    303. Chocolate
    304. Chocolate mousses
    305. Liqueur chocolates
    306. Chocolate-based spreads
    307. Chocolate spreads containing nuts
    308. Chocolate decorations for cakes
    309. Chocolate-based beverages
    310. Chocolate beverages with milk
    311. Chocolate-covered potato chips
    312. Chocolate-coated nuts
    313. Sumac
    314. Peanut confectionery
    315. Herbal teas
    316. Star aniseed.
  • The mark was filed in class 43 with following description of goods:
    1. Accommodation bureau services
    2. Rental of holiday accommodation
    3. Hotel accommodation services
    4. Food and drink catering
    5. Rental of lighting apparatus
    6. Personal chef services
    7. Rental of furniture
    8. Bar services
    9. Rental of office furniture
    10. Rental of drinking water dispensers
    11. Boarding for animals
    12. Animal pound services
    13. Rental of robots for preparing beverages
    14. Take-away restaurant services
    15. Hookah lounge services
    16. Café services
    17. Cafeteria services
    18. Cake decorating
    19. Rental of portable dressing rooms
    20. Rental of transportable buildings
    21. Rental of chairs, tables, table linen, glassware
    22. Reception services for temporary accommodation
    23. Temporary accommodation provided by halfway houses
    24. Temporary accommodation reservations
    25. Day-nursery [crèche] services
    26. Food review services
    27. Rental of cooking apparatus
    28. Food sculpting
    29. Decorating of food
    30. Motel services
    31. Rental of tents
    32. Information and advice in relation to the preparation of meals
    33. Boarding house services
    34. Boarding house bookings
    35. Providing campground facilities
    36. Restaurant services
    37. Self-service restaurant services
    38. Retirement home services
    39. Rental of meeting rooms
    40. Rental of temporary accommodation
    41. Holiday camp services [lodging]
    42. Tourist home services
    43. Snack-bar services
    44. Canteen services
    45. Hotel reservations
    46. Ghost kitchen services
    47. Rental of kitchen sinks
    48. Ice cream parlour services.