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EUTM file information

018632717

MAXIMA WELL DONE


January 3, 2022

Trademark Summary

The trademark MAXIMA WELL DONE was filed by MAXIMA International Sourcing, UAB, a corporation established under the laws of the Republic of Lithuania (the "Applicant"). The application was published for oppositions on January 20, 2022, and received one opposition filed on February 16, 2022 by LJUBLJANSKE MLEKARNE, mlekarska industrija, d.o.o. on Likelihood of confusion. the opponent was represented by Marn, Jure and proceedings were handled in English, and the oppositon was dismissed by the Euorpean Union Intellectual Property Office with decision issued February 16, 2022

The application was filed in Lithuanian, and Lithuanian was also language of all opposition proceedings (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Oils for food
    2. Olive oil for food
    3. Yakitori
    4. Anchovy, not live
    5. Flavoured nuts
    6. Extra virgin olive oil for food
    7. Oysters, not live
    8. Oat milk
    9. Aubergine paste
    10. Albumin milk
    11. Bacon
    12. Broth
    13. Potato-based dumplings
    14. Potato flakes
    15. Potato fritters
    16. Potato crisps
    17. Lemon juice for culinary purposes
    18. Candied nuts
    19. Crystallized fruits
    20. Vegetable-based concentrate for cooking
    21. Vegetable mousses
    22. Vegetable salads
    23. Vegetable soup preparations
    24. Vegetable juices for cooking
    25. Vegetable-based cream
    26. Vegetable-based spreads
    27. Dates
    28. Hot dog sausages
    29. Sausages
    30. Sausages in batter
    31. Jellies for food
    32. Spiny lobsters, not live
    33. Coconut, desiccated
    34. Vegetables, dried
    35. Falafel
    36. Fermented baked milk
    37. Non-alcoholic eggnog
    38. Buttercream
    39. Smetana [sour cream]
    40. Cream [dairy products]
    41. Cottage cheese
    42. Guacamole [mashed avocado]
    43. Hummus [chickpea paste]
    44. Caviar
    45. Ginger jam
    46. Crystallized ginger
    47. Satay
    48. Yoghurt
    49. Clams, not live
    50. Cocoa butter for food
    51. Kephir [milk beverage]
    52. White pudding
    53. Liver
    54. Liver pâté
    55. Pork
    56. Eggs
    57. Kimchi [fermented vegetable dish]
    58. Coconut oil for food
    59. Coconut milk
    60. Coconut milk-based beverages
    61. Coconut butter
    62. Compotes
    63. Meat, preserved
    64. Meat, tinned
    65. Fish, preserved
    66. Fish, tinned
    67. Ginger, preserved
    68. Artichokes, preserved
    69. Mushrooms, preserved
    70. Laver
    71. Lentils, preserved
    72. Onions, preserved
    73. Truffles, preserved
    74. Fruit, preserved
    75. Fruits, tinned
    76. Preserved garlic
    77. Peas, preserved
    78. Olives, preserved
    79. Vegetables, preserved
    80. Vegetables, tinned
    81. Preserved peppers
    82. Beans, preserved
    83. Soya beans, preserved, for food
    84. Berries, preserved
    85. Gherkins
    86. Bulgogi [Korean beef dish]
    87. Black pudding
    88. Shrimps, not live
    89. Prawns, not live
    90. Croquettes
    91. Maize oil for food
    92. Ham
    93. Koumiss [milk beverage]
    94. Game, not live
    95. Salmon, not live
    96. Freeze-dried vegetables
    97. Duck confits
    98. Margarine
    99. Pickled ginger
    100. Marmalade
    101. Klipfish [salted and dried cod]
    102. Mussels, not live
    103. Almond milk
    104. Almond milk-based beverages
    105. Meat
    106. Charcuterie
    107. Poultry, not live
    108. Low-fat potato crisps
    109. Apple purée
    110. Lobsters, not live
    111. Palm oil for food
    112. Hazelnuts, prepared
    113. Nuts, prepared
    114. Sweet corn, processed
    115. Fruit, processed
    116. Peanuts, prepared
    117. Fish roe, prepared
    118. Vegetables, processed
    119. Sunflower seeds, prepared
    120. Seeds, prepared
    121. Milk
    122. Milk beverages, milk predominating
    123. Whey
    124. Milk shakes
    125. Milk substitutes
    126. Milk products
    127. Whipped cream
    128. Tomato paste
    129. Tomato purée
    130. Tomato juice for cooking
    131. Andouillettes
    132. Rape oil for food
    133. Sauerkraut
    134. Raisins
    135. Fat-containing mixtures for bread slices
    136. Nut-based spreads
    137. Rice milk
    138. Prostokvasha [soured milk]
    139. Sardines, not live
    140. Sunflower oil for food
    141. Sesame oil for food
    142. Herrings, not live
    143. Almonds, ground
    144. Hash browns
    145. Soya patties
    146. Soya milk
    147. Soya bean oil for food
    148. Tofu
    149. Tofu patties
    150. Cranberry compote
    151. Fruit preserved in alcohol
    152. Soups
    153. Broth concentrates
    154. Preparations for making soup
    155. Preparations for making bouillon
    156. Condensed milk
    157. Butter
    158. Onion rings
    159. Linseed oil for food
    160. Salted fish
    161. Salted meats
    162. Cheese
    163. Tempeh
    164. Tuna, not live
    165. Jams
    166. Fruit-based snack food
    167. Fruit, stewed
    168. Pressed fruit paste
    169. Fruit pulp
    170. Fruit salads
    171. Fruit chips
    172. Fruit jellies
    173. Fruit peel
    174. Curd
    175. Curd cheese
    176. Cottage cheese fritters
    177. Vegetables, cooked
    178. Shellfish, not live
    179. Crayfish, not live
    180. Frozen fruits
    181. Freeze-dried meat
    182. Gelatine
    183. Peanut milk
    184. Peanut milk-based beverages
    185. Drinks made from dairy products
    186. Peanut butter
    187. Fish-based foodstuffs
    188. Fish, not live
    189. Fish fillets
    190. Fish meal for human consumption
    191. Fish mousses.
  • The mark was filed in class 30 with following description of goods:
    1. Vinegar
    2. Beer vinegar
    3. Aniseed
    4. Tea
    5. Iced tea
    6. Tea-based beverages
    7. Oat-based food
    8. Oatmeal
    9. Oat flakes
    10. Crushed oats
    11. Chow-chow [condiment]
    12. High-protein cereal bars
    13. Bread rolls
    14. Pains au chocolat
    15. Biscuits
    16. Pancakes
    17. Tacos
    18. Bulgur
    19. Potato flour
    20. Potato-based flatbreads
    21. Burritos
    22. Halvah
    23. Turmeric
    24. Cinnamon [spice]
    25. Sugar
    26. Dessert mousses [confectionery]
    27. Hot dog sandwiches
    28. Chips [cereal products]
    29. Bread
    30. Gluten-free bread
    31. Breadcrumbs
    32. Rusks
    33. Mustard
    34. Mustard meal
    35. Instant rice
    36. Buckwheat, processed
    37. Buckwheat flour
    38. Cereal preparations
    39. Cloves [spice]
    40. Flowers or leaves for use as tea substitutes
    41. Gingerbread
    42. Ginger paste [seasoning]
    43. Soba noodles
    44. Muesli
    45. Cereal bars
    46. Cereal-based snack food
    47. Seaweed [condiment]
    48. Sea water for cooking
    49. Cocoa
    50. Cocoa-based beverages
    51. Cocoa beverages with milk
    52. Capers
    53. Dulce de leche
    54. Caramels [candy]
    55. Curry [spice]
    56. Coffee
    57. Coffee-based beverages
    58. Coffee beverages with milk
    59. Coffee capsules, filled
    60. Coffee substitutes
    61. Baking powder
    62. Baking soda [bicarbonate of soda for cooking purposes]
    63. Cakes
    64. Flavourings, other than essential oils, for cakes
    65. Cake frosting [icing]
    66. Cake powder
    67. Cake batter
    68. Ketchup [sauce]
    69. Coconut macaroons
    70. Pelmeni [dumplings stuffed with meat]
    71. Confectionery
    72. Almond confectionery
    73. Pastry dough
    74. Garden herbs, preserved [seasonings]
    75. Chewing gum
    76. Chewing gum for breath freshening
    77. Crackers
    78. Crème brûlée
    79. Crystallized rock sugar
    80. Croissants
    81. Corn, milled
    82. Corn, roasted
    83. Corn flour
    84. Corn flakes
    85. Hominy
    86. Hominy grits
    87. Popcorn
    88. Ham glaze
    89. Couscous [semolina]
    90. Allspice
    91. Wheat flour
    92. Noodles
    93. Ice cream
    94. Ice for refreshment
    95. Candy
    96. Ice cubes
    97. Starch for food
    98. Groats for human food
    99. Salt for preserving foodstuffs
    100. Mayonnaise
    101. Macaroni
    102. Pasta
    103. Pasta sauce
    104. Minced garlic [condiment]
    105. Semolina
    106. Marzipan
    107. Marinades
    108. Honey
    109. Yeast
    110. Barley meal
    111. Macaroons [pastry]
    112. Almond paste
    113. Flour
    114. Pastries
    115. Flour-based dumplings
    116. Soya bean paste [condiment]
    117. Nutmegs
    118. Meat gravies
    119. Mints for breath freshening
    120. Ice, natural or artificial
    121. Unleavened bread
    122. Unroasted coffee
    123. Nougat
    124. Apple sauce [condiment]
    125. Sauces [condiments]
    126. Peppers [seasonings]
    127. Noodle-based prepared meals
    128. Processed seeds for use as a seasoning
    129. Lozenges [confectionery]
    130. Pesto [sauce]
    131. Pizzas
    132. Savoury pancakes
    133. Savoury pancake mixes
    134. Pepper
    135. Preparations for stiffening whipped cream
    136. Tomato sauce
    137. Pralines
    138. Condiments
    139. Spices
    140. Seasonings
    141. Relish [condiment]
    142. Puddings
    143. Bean meal
    144. Pies
    145. Quiches
    146. Meat pies
    147. Pâtés en croûte
    148. Petits fours [cakes]
    149. Spring rolls
    150. Ramen [Japanese noodle-based dish]
    151. Chamomile-based beverages
    152. Ravioli
    153. Nut flours
    154. Rice
    155. Rice cakes
    156. Rice crackers
    157. Rice pudding
    158. Rice-based snack food
    159. Sago
    160. Fondants [confectionery]
    161. Buns
    162. Dressings for salad
    163. Rice biscuits
    164. Salted biscuits
    165. Bread biscuits
    166. Powders for making ice cream
    167. Sesame seeds [seasonings]
    168. Croûtons
    169. Ginger [spice]
    170. Soya flour
    171. Soya sauce
    172. Spaghetti
    173. Cranberry sauce [condiment]
    174. Sandwiches
    175. Sushi
    176. Cheeseburgers [sandwiches]
    177. Tapioca
    178. Tapioca flour
    179. Dough
    180. Petit-beurre biscuits
    181. Dough mix
    182. Tarts
    183. Tortillas
    184. Udon noodles
    185. Waffles
    186. Fruit confectionery
    187. Sherbets [ices]
    188. Ice pops
    189. Fruit jellies [confectionery]
    190. Fruit coulis [sauces]
    191. Edible rice paper
    192. Edible paper wafers
    193. Edible ices
    194. Cooking salt
    195. Vanillin [vanilla substitute]
    196. Vanilla flavourings for culinary purposes
    197. Vermicelli [noodles]
    198. Jiaozi [stuffed dumplings]
    199. Saffron [seasoning]
    200. Frozen yoghurt [confectionery ices]
    201. Peppermint sweets
    202. Freeze-dried dishes with the main ingredient being pasta
    203. Freeze-dried dishes with the main ingredient being rice
    204. Chocolate
    205. Chocolate mousses
    206. Chocolate-based spreads
    207. Chocolate spreads containing nuts
    208. Chocolate decorations for cakes
    209. Chocolate-based beverages
    210. Chocolate beverages with milk
    211. Chocolate-coated nuts
    212. Biscuits [sweet or savoury].
  • The mark was filed in class 31 with following description of goods:
    1. Grains [cereals]
    2. Coconuts
    3. Maize
    4. Wheat
    5. Bran
    6. Cucumbers, fresh
    7. Vegetable marrows, fresh
    8. Oranges, fresh
    9. Artichokes, fresh
    10. Beet, fresh
    11. Citrus fruit, fresh
    12. Chestnuts, fresh
    13. Menagerie animals
    14. Grapes, fresh
    15. Fish spawn
    16. Berries, fresh
    17. Garden herbs, fresh
    18. Soya beans, fresh
    19. Beans, fresh
    20. Lettuce, fresh
    21. Vegetables, fresh
    22. Peas, fresh
    23. Peanuts, fresh
    24. Leeks, fresh
    25. Lentils, fresh
    26. Onions, fresh
    27. Rhubarb, fresh
    28. Hazelnuts, fresh
    29. Mushrooms, fresh
    30. Fruit, fresh
    31. Squashes, fresh
    32. Spinach, fresh
    33. Garlic, fresh
    34. Olives, fresh
    35. Ginger, fresh
    36. Truffles, fresh
    37. Potatoes, fresh
    38. Lemons, fresh
    39. Chicory, fresh.
  • The mark was filed in class 32 with following description of goods:
    1. Vegetable juices [beverages]
    2. Energy drinks
    3. Aloe vera drinks, non-alcoholic
    4. Non-alcoholic beverages flavoured with tea
    5. Non-alcoholic dried fruit beverages
    6. Soft drinks
    7. Non-alcoholic beverages flavoured with coffee
    8. Cocktails, non-alcoholic
    9. Non-alcoholic honey-based beverages
    10. Non-alcoholic fruit extracts
    11. Fruit nectars, non-alcoholic
    12. Non-alcoholic fruit juice beverages
    13. Preparations for making non-alcoholic beverages
    14. Aerated water
    15. Table waters
    16. Kvass [non-alcoholic beverage]
    17. Lemonades
    18. Mineral water [beverages]
    19. Orgeat
    20. Tomato juice [beverage]
    21. Rice-based beverages, other than milk substitutes
    22. Syrups for beverages
    23. Syrups for lemonade
    24. Soya-based beverages, other than milk substitutes
    25. Protein-enriched sports beverages
    26. Smoothies
    27. Juices
    28. Waters [beverages]
    29. Sherbets [beverages].